Category Archives: Brunch

Spelt Scones, in fact, Spelt and Wild Garlic Scones

Easy peasy. Spelt and Wild Garlic Scones First pick a handful of wild garlic leaves……worth the effort….usually I can find a few clumps of it in Wick Woodlands near where I live……OR today I spotted growing pots of it at Panzers …. not … Continue reading

Posted in April, Breakfast, Brunch, Cakes & Confectionery, Drinks & Nibbles, Elevenses, Grains, Herbs, March, Midnight Feast, Pasta & Pulses, Sides & Salads, Spices & Flavourings, Tea, Vegetarian | Tagged , , , , | Leave a comment

Beetroot and Brown Sugar Floating Islands on a Chocolate Custard Sea

6.4 I had borrowed Lauren’s vintage American waffle iron and she had borrowed my Sicilian cake stand for ages and ages. We both felt guilty. Today we did an amnesty and swapped objects. George made his sour dough waffle batter, … Continue reading

Posted in Brunch, Eggs & Dairy, June, May, Puddings, Tea, Cakes & Confectionery, Vegetables | Tagged , , | 4 Comments

Studio E2 this week – A veg box catch up.

One whopping long post…catch up time….. …….So I’m at the end of last weeks veg box, and I’ve friggin got my Organic Wick order in too late for this week. Bummer. But!…. I’ve had a good week playing with the last … Continue reading

Posted in April, Breakfast, Brunch, Drinks & Nibbles, Elevenses, Herbs, Spices & Flavourings, In the Cupboard & On the Side, In the Fridge & Freezer, Lunch, Mains, Meat & Poultry, Midnight Feast, Nuts & Fruit, Sides & Salads, Snacks, Starters, Supper, Vegetables, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Chickweed – Wild Chickweed, Toasted Pecan and Lemon Teradot

Here’s the recipe I mentioned in the last veg box post using Wild Chickweed that came in my Organic Wick veg box this week. Chickweed was always just a really common weed for me. Then it turned up in my veg box here … Continue reading

Posted in April, Brunch, Drinks & Nibbles, Herbs, Spices & Flavourings, Lunch, Mains, March, Nuts & Fruit, Sides & Salads, Vegetarian | Tagged , , , , , , , , , , , | 1 Comment

Veg Box No.19 Organic Wick – Early April

Last Saturday, if you follow me on instagram you’ll know, I picked up my first Organic Wick veg box in about a year.     …..and this was in my ‘small fruit box’ and ‘medium veg box’ this week…   … Continue reading

Posted in April, Brunch, Drinks & Nibbles, Eggs & Dairy, Lunch, Mains, Meat & Poultry, Nuts & Fruit, Snacks, Starters, Supper, Vegetables, Vegetarian | Tagged , , , , , , , , , , , , , | 4 Comments

Blood oranges are in…..

These tissue wrapped beauties came from Cobbs Farm shop in Hungerford, Berkshire, which I picked up on my way back from Somerset. This week I also had a freshly squeezed glass of the bloody nectar at Rochelle Canteen and it … Continue reading

Posted in Breakfast, Brunch, Drinks & Nibbles, February, January, March, Nuts & Fruit | Tagged , , , , , , , , , , , | 1 Comment

Pulled Pork and Pork Scratchings

Pulled Pork and Pork Scratchings Recently I styled the food for Stevie Parle’s, (owner/ chef of The Dock Kitchen) just published new cookbook, Spice Trip. (The T.V series to accompany the book, starts this week on Channel 4) Stevie has … Continue reading

Posted in Brunch, Lunch, Mains, Meat & Poultry, Midnight Feast, Supper | Tagged , , , , , , , | Leave a comment

How to boil eggs?

Another of my desert island dishes. How to boil eggs? ……

Posted in Breakfast, Brunch, Eggs & Dairy, Equipment, Sides & Salads, Snacks | Tagged , , | Leave a comment