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Eat The Seasons
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Brilliant co-operative run by local residents in Hackney Wick, bringing in organic seasonal produce from a farm in Essex.
Tag Archives: beetroot
I really like beetroot.
Yesterday this recipe of mine was printed in the new ‘Cook’ magazine in The Guardian. It’s bloody good…. Beetroot Caviar ……..a re-post Easy peasy. A brilliant and gorgeous, magenta puree.
For Magali. I know I promised. At last here’s the recipe…. Beetroot, Coconut, Orange and Pomegranate Soup
Beetroot and Cherry Tomato Harrissa Broth with Paneer and Ricotta dumplings A rich yet light soup that feels like it’s doing you good….
I had it again and this time I stirred in 75 ml whipping cream into each portion, added some freshly boiled eggs to the top with the crushed cashews. A rich, sweet and filling and a brilliant vegetarian dish that … Continue reading
Cor! Love this. Corned Beef Hash with beetroot served with a delicious fresh, green, easy peasy herby sauce….. Cooking the beetroot yourself is so, so much nicer as it has a much better firm texture and flavour than most bought, … Continue reading
Pork and Lemon Burgers with Beetroot and Carrot Relish and Fried Potatoes