Category Archives: Sides & Salads

Spelt Scones, in fact, Spelt and Wild Garlic Scones

Easy peasy. Spelt and Wild Garlic Scones First pick a handful of wild garlic leaves……worth the effort….usually I can find a few clumps of it in Wick Woodlands near where I live……OR today I spotted growing pots of it at Panzers …. not … Continue reading

Posted in April, Breakfast, Brunch, Cakes & Confectionery, Drinks & Nibbles, Elevenses, Grains, Herbs, March, Midnight Feast, Pasta & Pulses, Sides & Salads, Spices & Flavourings, Tea, Vegetarian | Tagged , , , , | Leave a comment

Studio E2 this week – A veg box catch up.

One whopping long post…catch up time….. …….So I’m at the end of last weeks veg box, and I’ve friggin got my Organic Wick order in too late for this week. Bummer. But!…. I’ve had a good week playing with the last … Continue reading

Posted in Breakfast, Brunch, Drinks & Nibbles, Elevenses, Herbs, In the Cupboard & On the Side, In the Fridge & Freezer, Lunch, Mains, Meat & Poultry, Midnight Feast, Nuts & Fruit, Sides & Salads, Snacks, Spices & Flavourings, Starters, Supper, Veg Box, Vegetables, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Chickweed – Wild Chickweed, Toasted Pecan and Lemon Teradot

Here’s the recipe I mentioned in the last veg box post using Wild Chickweed that came in my Organic Wick veg box this week. Chickweed was always just a really common weed for me. Then it turned up in my veg box here … Continue reading

Posted in April, Brunch, Drinks & Nibbles, Herbs, Spices & Flavourings, Lunch, Mains, March, Nuts & Fruit, Sides & Salads, Vegetarian | Tagged , , , , , , , , , , , | 1 Comment

How to bake a potato.

The other night I was hungry. I put two potatoes in the oven. A little later I felt very tired. I went to bed….and forgot about them until the following morning! Here they are, light as a feather but with a … Continue reading

Posted in Sides & Salads, Snacks, Vegetables, Vegetarian | Tagged | 2 Comments

How to boil eggs?

Another of my desert island dishes. How to boil eggs? ……

Posted in Breakfast, Brunch, Eggs & Dairy, Equipment, Sides & Salads, Snacks | Tagged , , | Leave a comment

Green Mango Salad

I had forgotten about green mangoes. Green mangoes are exactly that, green, hard, unripe mangoes. But when chopped up small or sliced thinly, they have a sweet sour nuttiness. Brilliant with a simple dressing, and a lovely accompaniment to grilled … Continue reading

Posted in April, Lunch, March, Nuts & Fruit, Sides & Salads, Supper, Vegetables, Vegetarian | Tagged , , | Leave a comment

Halloumi Avocado Salad – Lunch at mine

Serves one as a generous lunch or supper…..

Posted in Eggs & Dairy, February, July, June, Lunch, March, Sides & Salads, Supper, Vegetables, Vegetarian | Tagged | 1 Comment

Cauliflower Puree and Sausages – Simply gorgeous

Cauliflower Puree and Sausages 1 cauliflower, 300 ml whipping cream , 100 ml milk, salt, freshly ground black pepper and that’s it. Simply gorgeous.

Posted in April, Brunch, February, January, Lunch, March, Sides & Salads, Supper, Vegetables, Vegetarian | Tagged , | Leave a comment