Category Archives: March

Spelt Scones, in fact, Spelt and Wild Garlic Scones

Easy peasy. Spelt and Wild Garlic Scones First pick a handful of wild garlic leaves……worth the effort….usually I can find a few clumps of it in Wick Woodlands near where I live……OR today I spotted growing pots of it at Panzers …. not … Continue reading

Posted in April, Breakfast, Brunch, Cakes & Confectionery, Drinks & Nibbles, Elevenses, Grains, Herbs, March, Midnight Feast, Pasta & Pulses, Sides & Salads, Spices & Flavourings, Tea, Vegetarian | Tagged , , , , | Leave a comment

Chickweed – Wild Chickweed, Toasted Pecan and Lemon Teradot

Here’s the recipe I mentioned in the last veg box post using Wild Chickweed that came in my Organic Wick veg box this week. Chickweed was always just a really common weed for me. Then it turned up in my veg box here … Continue reading

Posted in April, Brunch, Drinks & Nibbles, Herbs, Spices & Flavourings, Lunch, Mains, March, Nuts & Fruit, Sides & Salads, Vegetarian | Tagged , , , , , , , , , , , | 1 Comment

Beetroot, Coconut, Orange and Pomegranate Soup

For Magali. I know I promised. At last here’s the recipe…. Beetroot,  Coconut, Orange and Pomegranate Soup

Posted in August, December, February, January, July, Lunch, Mains, March, November, Nuts & Fruit, October, September, Soups, Supper, Vegetables, Vegetarian | Tagged , , , , , , , , , , | 2 Comments

Rhubarb and Passion Fruit Mess – The Hackney Mess (A.K.A Annie and Gina G’s Rhubarb, Passion Fruit and Saffron Hackney Mess)

What a mess! Another version of this slatheringly yummy desert. Both rhubarb and passion fruit in season right now. Annie and Gina G’s Rhubarb and Passion Fruit Hackney Mess Made specially for Latitudinal Cuisine’s Eat With Art Serves about 8…..

Posted in April, Eggs & Dairy, March, Nuts & Fruit, Puddings, Tea, Cakes & Confectionery, Vegetables | 1 Comment

Hot Cross Bun Bread and Butter Puddings – Hot Cross Bunnies

Crusty on the outside with a gloriously gooey custardy middle….Another easy recipe from Dinner at Mine.….yesterday for our Easter brunch I added a few chocolate chips too….. You can use ramekins, but I used mugs to make them in, and … Continue reading

Posted in April, Eggs & Dairy, Herbs, Spices & Flavourings, March, Midnight Feast, Puddings, Recipes, Tea, Cakes & Confectionery | Leave a comment

Green Mango and Crispy Pork Belly Salad

……and then I had the salad with crispy pork belly pieces…. Green Mango and Crispy Pork Belly Salad

Posted in April, Brunch, Lunch, Mains, March, Meat & Poultry, Nuts & Fruit, Supper | Tagged | Leave a comment

Green Mango Salad

I had forgotten about green mangoes. Green mangoes are exactly that, green, hard, unripe mangoes. But when chopped up small or sliced thinly, they have a sweet sour nuttiness. Brilliant with a simple dressing, and a lovely accompaniment to grilled … Continue reading

Posted in April, Lunch, March, Nuts & Fruit, Sides & Salads, Supper, Vegetables, Vegetarian | Tagged , , | Leave a comment

Smoked Haddock, Mushroom, Pea and Cabbage Chowder

I like chowder, and I do a mean one with smoked haddock and leeks, with herring roe spooned on top. But I had mushrooms, cabbage, peas and bacon to use up. So here it is. A filling delicious soup, that … Continue reading

Posted in Brunch, Fish & Shellfish, Lunch, March, Soups, Starters, Supper, Vegetables | Tagged , , , | 2 Comments